Go Back
How to make sweet popcorn

Sweet popcorn

Make delicious sweet popcorn with this simple recipe. Perfect for movie nights and snack time. Easy to prepare and irresistibly tasty!
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Snack
Cuisine American
Servings 16

Ingredients
  

  • 1 cup popcorn kernels
  • ⅓ cup butter
  • ⅔ cup white sugar
  • 2 teaspoons ground cinnamon
  • ½ teaspoon salt
  • ½ teaspoon vanilla extract

Instructions
 

  • Preheat Oven: Preheat the oven to 250 degrees F (120 degrees C).
  • Pop the Corn: Pop the corn using an air popper and transfer it to a large mixing bowl.
  • Prepare the Coating: Melt butter in a saucepan over medium heat. Stir in sugar, cinnamon, salt, and vanilla; cook until thick and bubbly.
  • Coat the Popcorn: Pour the mixture over the popped popcorn and stir until evenly coated.
  • Bake: Spread the popcorn in a large roasting pan and bake in the preheated oven for 10 minutes. Turn the oven off and let the popcorn sit in the oven for an additional 20 minutes.
  • Cool & Serve: Remove from the oven and allow to cool completely before serving.
Keyword making sweet popcorn, sweet popcorn recipe, homemade sweet popcorn, sweet popcorn ideas