Fruity Pebble Rice Crispy Treats
Create colorful and fun fruity pebble rice crispy treats with this easy recipe. Perfect for parties or a quick dessert, these treats are sure to delight everyone.
Ingredients
- 6 cups Fruity Pebbles cereal
- 10 oz mini marshmallows
- 3 tbsp butter
- 1 tsp vanilla extract optional
Instructions
- Prepare the Marshmallow Mixture: In a large pot, melt 3 tablespoons of butter over low heat. Add a 10-ounce package of mini marshmallows and stir until completely melted.
- Mix in the Cereal: Remove the pot from heat and add 6 cups of Fruity Pebbles cereal. Stir until the cereal is well-coated with the marshmallow mixture.
- Press into a Pan: Transfer the mixture to a greased 9x13-inch baking dish. Use a greased spatula or wax paper to press the mixture evenly into the pan.
- Allow to Set: Let the treats cool for at least 30 minutes before cutting into squares.
Notes
- Adjust Sweetness: Reduce the amount of marshmallows for a less sweet treat.
- Add Mix-Ins: Consider adding chocolate chips, dried fruit, or nuts for extra flavor and texture.
- Storage: Store in an airtight container at room temperature for up to a week, or freeze for longer storage.
- Pressing Tips: Use wax paper or lightly greased hands to press the mixture into the pan without sticking.