Cheesy tater tots
Savor the perfect blend of crispy and cheesy with this easy tater tot recipe, ideal for snacking or as a side dish at any gathering.
Prep Time 5 minutes mins
Cook Time 20 minutes mins
Total Time 25 minutes mins
Course Appetizer, Side Dish
Cuisine American
Servings 4
Calories 300 kcal
- 2 cups frozen tater tots
- 1 cup shredded cheddar cheese
- 1/4 cup grated Parmesan cheese
- 2 tablespoons olive oil
- Salt and pepper to taste
Preheat the Oven: Set to 425°F (220°C).
Prepare Tater Tots: Toss tater tots with olive oil, salt, and pepper on a baking sheet.
Bake: Place in the oven for 15 minutes until starting to crisp.
Add Cheese: Sprinkle both types of cheese evenly over the tots.
Bake Again: Return to oven for 5 more minutes or until cheese is melted and bubbly.
Serve: Enjoy hot, optionally garnished with chopped parsley or chives for color.
Keyword easy cheesy tater tots, kid-friendly recipes, party snacks, tater tot casserole