Big mac tacos
Transform classic flavors into a taco with our Big Mac Tacos recipe. A fun twist that's sure to please!
Ingredients
- 1 lb ground beef
- 1/2 cup Big Mac sauce
- 1 cup shredded lettuce
- 1/2 cup finely chopped onions
- 1/2 cup diced pickles
- 1 cup shredded cheddar cheese
- 6 taco shells
- 1 tbsp sesame seeds
Instructions
- Cook the Ground Beef: In a skillet over medium heat, cook the ground beef until browned. Drain the grease.
- Prepare the Toppings: While the beef cooks, prepare the lettuce, onions, pickles, and cheese.
- Warm the Taco Shells: Heat the taco shells in the oven at 350°F for 5 minutes until warm.
- Assemble the Tacos: Spread Big Mac sauce inside each taco shell, add cooked beef, then top with lettuce, onions, pickles, cheese, and sprinkle with sesame seeds.